The Most Important in Brief
The Global Alliance for Improved Nutrition (GAIN) was launched at the UN in 2002 to tackle the human suffering caused by malnutrition. Working with partners, GAIN aims at making healthier food choices more affordable, more available, and more desirable. GAIN’s purpose is to improve nutrition outcomes by improving the consumption of nutritious and safe food for all people, especially the most vulnerable.
We act as a catalyst – building alliances between governments, business and civil society – to find and deliver solutions to the complex problem of malnutrition. Since we were launched, we have reached more than one billion people to improve their nutrition.
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Purpose (SOGC)
Lutter contre la malnutrition en soutenant des programmes d'enrichissement nutritionnel et autres stratégies de nutrition durable en vue de sauver des vies et d'améliorer la santé, la productivité, et les connaissances des individus; améliorer l'état nutritionnel des personnes.
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The Most Important in Brief
The Global Alliance for Improved Nutrition (GAIN) was launched at the UN in 2002 to tackle the human suffering caused by malnutrition. Working with partners, GAIN aims at making healthier food choices more affordable, more available, and more desirable. GAIN’s purpose is to improve nutrition outcomes by improving the consumption of nutritious and safe food for all people, especially the most vulnerable.
We act as a catalyst – building alliances between governments, business and civil society – to find and deliver solutions to the complex problem of malnutrition. Since we were launched, we have reached more than one billion people to improve their nutrition.
Area of Impact
Lutter contre la malnutrition en soutenant des programmes d'enrichissement nutritionnel et autres stratégies de nutrition durable en vue de sauver des vies et d'améliorer la santé, la productivité, et les connaissances des individus; améliorer l'état nutritionnel des personnes.
The Global Alliance for Improved Nutrition (GAIN) was launched at the UN in 2002 to tackle the human suffering caused by malnutrition. Working with partners, GAIN aims at making healthier food choices more affordable, more available, and more desirable. GAIN’s purpose is to improve nutrition outcomes by improving the consumption of nutritious and safe food for all people, especially the most vulnerable.
We act as a catalyst – building alliances between governments, business and civil society – to find and deliver solutions to the complex problem of malnutrition. Since we were launched, we have reached more than one billion people to improve their nutrition.
Data according to SOGC.
- rue de Varembé 7, 1202 Genève, CH
- January 1, 1970
- Département fédéral de l'intérieur
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SOGC entry February 24, 2025
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SOGC entry August 14, 2024
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SOGC entry February 19, 2024
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Acosta Mario Herrero SOGCmembre*
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directeur
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membre* présidente
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membre*
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Lawrence Haddad SOGCdirecteur
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Julie Wynne SOGCmembre*
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directeur
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directrice
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PricewaterhouseCoopers SA (CHE-390.062.005) SOGC Auditororgane de révision
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membre*
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Saul Sutkover Morris SOGCdirecteur
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Amos Atuya Nyakundi SOGCdirecteur
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membre*
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Tom Francis Arnold SOGCmembre*
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membre*
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Der Merwe Charl Van SOGCdirecteur
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Jennifer Day Blanke SOGCmembre*
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membre*
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Andris Piebalgs SOGCmembre*
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Beatrice Gakuba SOGCmembre*
Last updated on February 27, 2025